Wednesday, June 1, 2011

Japanese traditional foods

There are traditional style restaurant bars, called "Obanzai."

This type of bar has some cooked food on a counter.

People can order the food whatver they want.

Potate salad

Nikujaga (Pork and onion stew with sweetened soy sauce soup) 


Foods below are cooked after order.

Croquette


Teba (fried chiken wing)


Shime saba (Mackerel sashimi)

 

I recommend "Akebi" to try good Obanzai.

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